Are you looking for a kitchen must-have that can help you tenderize your meat like a pro? Look no further than the Kitchenaid Meat Tenderizer. This handy tool is designed to make it easy to get perfectly tenderized cuts of meat without any fuss or mess.
In this review, we’ll take an in-depth look at the features, pros, and cons of this popular kitchen appliance so that you can decide if it’s worth buying for your own use. So let’s dive in and see what makes this product special!
Kitchenaid Meat Tenderizer Comparison 2023
- TEXTURIZED SURFACE : One of the sides surface is textured for optimum use on a variety of meats
- SMOOTH SIDE INCLUDED : The opposite side of the meat tenderizer is smooth for pounding and flattening For cutlets
- ALUMUNUM CONSTRUCTION : Aluminum construction provides a lightweight, strong and durable tool for the kitchen
- MULTIPLE STORAGE OPTIONS : There is a hole in the ergonomic handle that gives you the option for convenient hanging storage
- EASY CARE: Hand wash with warm water and a mild detergent. Rinse and dry immediately.
- Upgraded meat tenderizer attachment features a stainless steel gear, making it smoother and more efficient for tenderizing meats. while eliminating gear damage, It’s a worthwhile investment for any household looking to make their meats even more delicious and tender.
- Tenderizer is compatible with all KitchenAid Household Stand Mixers, this mixer attachment can tenderize a variety of boneless meats like beef, mutton, pork, venison, and more (Meat Thickness ≤ 4/5in or 2cm). But remember to avoid using it on chicken, duck, or fish to prevent damage.
- If you’re a home cook looking to save time on marinating and cooking, our black electric meat tenderizer is an essential tool for you! With just 5 seconds, you can achieve perfectly tender meat every time. It’s also a great gift for anyone who loves to cook at home.
- Made of durable and rust-resistant aluminum alloy, our meat cuber tenderizer machine is both lightweight and strong. It’s easy to use and will keep the original flavor of your meat intact, so you can enjoy restaurant-quality meals from the comfort of your own home.
- Don’t let any issues hold you back from experiencing the meat tenderization! If you run into any problems with our stand mixer accessory, simply reach out to us and we’ll provide you with quick and easy solutions.
![[Upgrade] Meat Tenderizer for All KitchenAid Household Stand Mixers- Mixers Accesssories Attachment [No More Jams,No More Break,Easier to clean]](https://blacksesamekitchen.com/ezoimgfmt/m.media-amazon.com/images/I/41WCMozalNL._SL160_.jpg "Tried & Tested: Is Kitchenaid Meat Tenderizer Worth Buying? 6")
- 🍓[Upgrade] This upgrade version of the metal teeth has been modified to tenderize meat more smoothly, while eliminating the problem of gear breakage and making it easier to clean.
- 🍑[Universal] Suitable for All KitchenAid Household Stand Mixers.Suitable for beef ,mutton and pork etc. (Meat Thickness ≤ 4/5in or 2cm).Do not use it on fish or chicken since chicken and fish are already tender and can easily be damaged by using it
- 🍐[Reduce Marinade& Cooking Time] More easily to break out the flavor of your favorite meat and to soften tougher cuts in 10 seconds.Help you easily make delicious food, Make you love cooking.
- 🍎[Aluminum Alloy]Aluminum construction provides a lightweight, strong and durable tool for the kitchen.Will not rust, keep meat original flavor.
- 🍊[Easy Care] Hand wash with warm water and a mild detergent.Or use the dishwasher.Rinse and dry immediately.Soak or wash immediately after use to make it more easier to clean.
- Product 1: TEXTURIZED SURFACE : One of the sides surface is textured for optimum use on a variety of meats
- Product 1: SMOOTH SIDE INCLUDED : The opposite side of the meat tenderizer is smooth for pounding and flattening For cutlets
- Product 1: ALUMUNUM CONSTRUCTION : Aluminum construction provides a lightweight, strong and durable tool for the kitchen
- Product 1: MULTIPLE STORAGE OPTIONS : There is a hole in the ergonomic handle that gives you the option for convenient hanging storage
- Product 2: SLICE PIZZA LIKE A PRO: Pizza restaurants use a roller cutter like this one. The sharp blade makes a clean cut in any crust and, unlike using a knife, actually presses the crust and toppings together, keeping the toppings on your pizza.
- Product 1: TEXTURIZED SURFACE : One of the sides surface is textured for optimum use on a variety of meats
- Product 1: SMOOTH SIDE INCLUDED : The opposite side of the meat tenderizer is smooth for pounding and flattening For cutlets
- Product 1: ALUMUNUM CONSTRUCTION : Aluminum construction provides a lightweight, strong and durable tool for the kitchen
- Product 1: MULTIPLE STORAGE OPTIONS : There is a hole in the ergonomic handle that gives you the option for convenient hanging storage
- Product 2: IDEAL FOR MASHING VEGETABLES : Perfect for mashing root vegetables, avocadoes, apples, and nuts
- 【Premium Metal Body】The machine is made of premium metal material, which it‘s dureable. It can be operated easily by one person and it can be used for many times
- 【Practical】Easy disassembly for cleaning maintenance. Compact design for easy storage.Reduce cooking time of your favorite meats
- 【Works Well】Maximize the effectiveness of marinades to bring out the most delicious flavor of your favorite meats
- 【Functional】Pierces fiber and knits both sides at once.Delicately maintains form and shape of meat
- 【Package Including】A meat Tenderizer machine and come with an operating instructions, quickly learn to use
- TEXTURIZED SURFACE : One of the sides surface is textured for optimum use on a variety of meats
- SMOOTH SIDE INCLUDED : The opposite side of the meat tenderizer is smooth for pounding and flattening For cutlets
- DOUBLE EDGE SERRATED BLADE : This Euro Peeler features a double edged serrated blade constructed of tough, rust-resistant 420 stainless steel. It is perfect for peeling all fruits and vegetables, including soft skin foods.
- ERGONOMIC HANDLE FOR COMFORT: The handle is well-balanced and ergonomically designed for comfort and smooth operation during use. The glossy ABS handle features a debossed logo, as well as a satin chrome plated bolster and endcap.
- Meat Tenderizer: Premium quality meat tendering attachment you can use to tenderize boneless meats such as beef, pork, lamb and venison.( DOES NOT WORK on CHICKEN and FISH breasts. )
- Why Use a tenderizer?: Every home chef needs a tenderizer to achieve a softer, more delicious entrée. When you use this meat tenderizer machine you meats better absorb marinades and rubs while also making each bite of your meal softer and more flavorful.
- Meal Improvement and Time-Saver: The tenderizer attachment for KitchenAid stand mixers is a genuine time saver and meal prep aid. Using the attachment allows you to achieve a better and more even tenderizing of any cut of meat while only taking less than 5 seconds! Home chefs can now marinade and flavorize their meats before cooking in way that will amaze and astound the whole family.
- Easy to Set up and Use: Open the stand mixer with one click(turn the stand mixer to speed 1 or 2), put the meat in the feed inlet, then you can get the tenderized meat, without pounding.
- Compatibility with All KitchenAid Stand Mixers: This meat tenderizer tool is quick & easy to setup and use. Simply attach it to the front port of the stand mixer and it can be used immediately. Accepts cuts of meat up to 4/5in or 2cm thickness. Aluminum alloy structure, designed for long-lasting use
![[UPGRADE] Meat Tenderizer Attachment for All KitchenAid Household Stand Mixers- Mixers Accesssories [No More Jams,No More Break,Easier to clean]](https://blacksesamekitchen.com/ezoimgfmt/m.media-amazon.com/images/I/4185-HkA1YL._SL160_.jpg "Tried & Tested: Is Kitchenaid Meat Tenderizer Worth Buying? 18")
- 🍓[Upgrade] This upgrade version of the metal teeth has been modified to tenderize meat more smoothly, while eliminating the problem of gear breakage and making it easier to clean.
- 🍑[Universal] Suitable for All KitchenAid Household Stand Mixers.Suitable for beef ,mutton and pork etc. (Meat Thickness ≤ 4/5in or 2cm).Do not use it on fish or chicken since chicken and fish are already tender and can easily be damaged by using it
- 🍐[Reduce Marinade& Cooking Time] More easily to break out the flavor of your favorite meat and to soften tougher cuts in 10 seconds.Help you easily make delicious food, Make you love cooking.
- 🍎[Aluminum Alloy]Aluminum construction provides a lightweight, strong and durable tool for the kitchen.Will not rust, keep meat original flavor.
- 🍊[Easy Care] Hand wash with warm water and a mild detergent.Or use the dishwasher.Rinse and dry immediately.Soak or wash immediately after use to make it more easier to clean.
![[UPGRADE] Meat Tenderizer Attachment for All KitchenAid Household Stand Mixers- Mixers Accesssories Meat Tenderizers No More Jams and Break](https://blacksesamekitchen.com/ezoimgfmt/m.media-amazon.com/images/I/41ippTdYKtL._SL160_.jpg "Tried & Tested: Is Kitchenaid Meat Tenderizer Worth Buying? 20")
- Premium Upgrade Meat Tenderizer: The metal teeth have been modified to tenderize meat more smoothly, while eliminating gear breakage. Tendering a softer, more succulent texture meat. The meat chews easier after using the electric meat tenderizer and has better absorption of marinades and rubs for making meats more delicious.
- Easy to Set up and Use: This tenderizer attachments is to easily attach and use. Open the stand mixer with one click, put the meat in the feed inlet, then you can get the tenderized meat, without pounding.
- Meat Tenderizer Compatible with all KitchenAid Stand Mixers: Accepts meat up ≤ 4/5in or 2cm thick. Suitable for family gatherings, parties, etc.
- Meal Time-Saver: The meat grinder attachment for stand mixer is a time saver. Only just need seconds. Reduce cooking time by 50%, great gift for the chef who enjoys cooking.
- Dishwasher Safe: Made of high quality materials, attractive, easy to clean and heavy duty. The meat tenderizer attachment can be easily and safe cleaned in the dishwasher.
- The meat tenderizer machine best kitchen tools for tenderizing, marinade, bbq & flavor maximizer. Best meat tenderizer is easy to use, saves a lot of effort and time. The Tenderizer kitchen aid is great for pre-tenderizing any meat or poultry
- The meat cuber tenderizer helps marinate tough cuts of meat without pounding. Clamp-on design will attach to your table or counter top. Plastic cover protects user. Use this kitchenaid meat tenderizer like chicken tenderizer or steak tenderizer or as you like
- The meat tenderizer needle tool prepares meat up to 1/2 inch thick and brings out the flavor of your favorite meats. Meat cuber tenderizer machine is indispensable in your kitchen
- Body and rolls constructed of durable aluminum, and food grade ABS for easy cleaning. With manual meat cuber and tenderizer meat processing becomes easier
- The steak needle tenderizer good gift for your family and friends. This is a great little unit at a reasonable price. With professional meat tenderizer you will get a beautiful and juicy steak.
- High Quality Product – Meat pounder tenderizer tool tenderizes and helps marinate tough cuts of meat without pounding. Increase the potency of your marinades to unleash the tastiest flavor of your favorite meat.
- Easy To Use – Meat tenderizer machine prepares meat up to 1/2 inch thick with a slight movement of the hand. Brings out the flavor of your favorite meats.
- Heavy Duty Material – Meat cuber constructed from lightweight and durable aluminum alloy, not bulky, food grade ABS casters for easy cleaning.
- Clamp-on Design – Manual meat tenderizer roller can be easily attached to your desk or countertop. The plastic cover protects your hands.
- Great Gift – Our beef steak tenderizer will be a great gift for you, your relatives, friends and colleagues. Make cooking meat easy and have fun!
- FOODGRADE & NEVER RUST -This Meat Tenderizer is made of High Quality 304 stainless steel and premium plastic. Will not be corroded and get rusty.
- ABSORB FASTER AND COMPLETELY – 304 Stainless steel prongs break down meat fibers/connective tissues and makes marinade to absorb better and faster,also hastening the cooking time.
- KEEP MEAT SHAPE & FIBERS WELL – This Meat Tenderizer tool keeps meat shape and fibers well while meat hammer/mallet destroy shape and fibers. and you will be tired of cleaning blood and meat bits caused by meat hammer/mallet.
- LIFE-TIME GUARANTEE – We take pride in this meat tenderizer needle and we back it up with a lifetime guarantee. Every parts of this product are made of premium quality materials. Have the confidence that this tenderizer needle will last, if there are any issues just contact us and we’ll make it right. Order now and be assured that this product will live up to your expectations, guaranteed.
- WHAT YOU GET – 1pcs meat tenderizer (black color) and 1 brush. Top-rack dishwasher safe or hand washing it with the brush and warm soapy water.
- PERFECT COOKING – Don’t change the shape or appearance of the meat,create tiny Hot channel within the meat and help Marinade to permeation quickly, also it can reduce cooking time by up to 40% and help to keep the original taste and flavour, let you enjoy your cooking.
- HIGH QUALITY AND GREAT DESIGN – 48 stainless steel blades with hard texture, durable to use without corrosion and rust, blades are sharpened on both sides for prolonged performance that stays sharp, even after frequent use. ABS hand press handle with human engineering principle bring you much convenience, let you easy to hold and keep a good mood to cooking.
- SAFETY AND EASY TO USE – Safety to carry with the protection cover, the blades will deploy while you press it into meat, otherwise it won’t. Automatically retract when you lift, just press several times, the sharp blades will penetrate into the meat and help the marinades to permeate into the tissues quickly and deeply.
- EASY TO CLEAN – After use, just soak in warm soapy water after a few minutes and wash it with the brush, also you can clean it with dishwasher.
- CONVENIENT TO CARRY – This meat tenderizer is easy to carry, can be used for picnics, camping, etc. It is small and does not take up space.
- Perfect Meat Grinder Attachment for KitchenAid Stand Mixer. Cofun’s professional design makes the meat Grinder attachment for KitchenAid Stand Mixer perfectly. Also fits Cuisinart stand mixer SM-50, SM-50BC, SM-50R. Better gift choice, a holiday gift to the one that has a KitchenAid Stand Mixer. (Note: Not associated with KichenAid)
- Food grade material Meat Grinder Attachment for KitchenAid Stand Mixer is made of high quality aluminum alloy, strong is far better than plastic material, giving you a better experience, said goodbye to the manual meat grinder and freed your hands. Meat Grinder Attachment for KitchenAid Stand Mixer lets you make the food you want under the premise of being faster and healthier.
- This meat grinder attachment can do almost anything you want, including Meat grinder Attachment, 2 Grinding Blades, 4 Grinding Plates, 3 Sausage stuffer Tubes, 1 Cleaning Brush, 1 Removable Food Tray and 1 Food Pusher. In just minutes, it transforms your machine into a versatile aide.
- Grind Meat and Sausage Stuffer. As a professional Meat Grinder Attachment for KitchenAid Stand Mixer designed by Cofun, it can handle a lot of food with ease, such as hard cheese, raw, cooked meat, fruit etc. It has 3 sizes of sausage stuffer tubes that can make you into all kinds of sausages.
- Easy to clean. Cofun Meat Grinder Attachment for KitchenAid Stand Mixer is NOT DISHWASHER-SAFE. Recommend washing by hand, cleaning it with soap, warm water (shall not exceed 122 ℉). The provided cleaning brush can clean any hidden crevices or corners. 1-Year Warranty, feel free to contact us with any issues.
Kitchenaid Meat Tenderizer Reviews 2023
Best For Various Kinds Of Meat – HayWHNKN 5mm Meat Cutter Machine
- 【Meet Your Different Needs】Suitable for various types of meat including pork, beef, mutton chicken, fish, etc. Meat can be processed into meat slices,shredded meat and minced meat.
- 【Removable Blade】The cutter adopts external cantilever design, easy to clean.The blade is made of special steel with a hardness of 52 degrees and is durable.We offer 2.5-25mm blade for processing of different thickness of the meat.
- 【High Efficiency】The meat cutting machine is equipped with double 550 watt copper core motor with a high rotating speed of blades and a large cutting capacity of 1100lbs per hour.
- 【Safety Protection Switch】Inside the machine is equipped with safety protection switch, when cutting tool exposed,self-locking machine can’t start, in order to protect security.
- 【Parameter】：Cutting Thickness：5 mm；Length of Inlet：145 mm；Output：1100 lbs/h. Part of the transmission is worm gear transmission，more efficent.
We tried out the HayWHNKN 5mm Meat Cutter Machine and it exceeded our expectations. The machine is incredibly versatile and can handle a variety of meats such as pork, beef, mutton chicken, and fish. It also comes with a removable blade which is made of special steel with a hardness of 52 degrees so it’s super durable.
We love that it has a high efficiency with a large cutting capacity of 1100lbs per hour. And best of all, there is a safety protection switch inside the machine so you don’t have to worry about any accidents happening. The instructions for using and cleaning the machine are also very clear which made our experience even more enjoyable. Highly recommend this product!
Pros:
- Versatile and can handle a variety of meats such as pork, beef, mutton chicken, and fish
- Removable blade is made of special steel with a hardness of 52 degrees for durability
- High efficiency with a large cutting capacity of 1100lbs per hour
- Safety protection switch inside the machine for added security
- Clear instructions on how to use and clean the machine.
Cons:
- May take some time to get used to the machine
- Initial setup may be difficult for beginners
Best For Small-scale Catering – INTSUPERMAI Commercial Meat Cutting Machine
- Medium-sized med shredded meat cutting machine, one-time cut pork, twice granulating (out of the lower blade can cut meat), suitable for small-scale catering or meat processing enterprises, especially suitable for small canteens in school factories.
- This is the QSJ-A type 4mm meat slicer. We also have QX, QE, QH, QSJ-T and QSJ-G type meat slicer. All type machines we can offer 2.5-25mm blade. If you need , please contact with us.
- Double-layer blades. The blade is made of special steel with a hardness of 52 degrees and is durable.The blades applys suspension desigh,easy to be installed, disassembled and cleaned. If you want to process different thick and thin pieces of meat, you only need to change the corresponding tool to achieve it. One machine can be used more, and the tool spacing can be customized.
- The machine is equipped with a safety protection switch. When the tool is exposed, the machine cannot be started by self-locking to ensure safety.
- External Dimension:20*21*34inch(510*530*870mm);Length of inlet:145mm;Processing Capacity:500kg/h;Motor Power:550W*2.Material：Stainless Steel.
We recently got the chance to test out the INTSUPERMAI Commercial Meat Cutting Machine and were incredibly impressed! This medium-sized machine is perfect for small-scale catering or meat processing enterprises, and it can be used for various kinds of meats, such as pork, beef, mutton and various pickles.
The removable disposable knife group is incredibly convenient for cleaning and storage, and the external cantilever design makes it easy to wash. We were especially impressed with the safety protection switch that helps keep operators safe by locking the machine when the tool is exposed.
The blades are made of special stainless steel with a hardness of 52 degrees and provide long-lasting durability. All in all, we highly recommend this meat cutting machine if you’re looking for an efficient and reliable way to process your meats.
Pros:
- Perfect for small-scale catering or meat processing enterprises
- Can be used for various kinds of meats, such as pork, beef, mutton and various pickles
- Removable disposable knife group is convenient for storage
- External cantilever design is easy to wash
- Safety protection switch helps keep operators safe
- Blades are made of special stainless steel with a hardness of 52 degrees for long lasting durability.
Cons:
- May require extra training to use properly
Best For Small Business – INTBUYING Commercial Meat Cutting Machine
- Small-sized meat cutting machine, Flake when the first time cutting ,threadiness when the second time cutting and granule when the third time cutting, suitable for small-scale catering or meat processing enterprises, especially suitable for small canteens in school factories.
- This is the QE type 5mm meat slicer. We also have QX, QH, QSJ-T ,QSJ-A and QSJ-G type meat slicer. All type machines we can offer 2.5-25mm blade. If you need , please contact with us.
- If you want to process different thick and thin pieces of meat, you only need to change the corresponding tool to achieve it. One machine can be used more, and the tool spacing can be customized.
- The blade is made of special steel with a hardness of 52 degrees and is durable.
- The machine is equipped with a safety protection switch. When the tool is exposed, the machine cannot be started by self-locking to ensure safety.
We were extremely impressed by the INTBUYING Commercial Meat Cutting Machine. It has a small size which makes it ideal for small-scale catering or meat processing enterprises, particularly for small canteens in school factories. This product is also incredibly versatile, allowing users to change the tool to cut meat into flakes, filaments, and granules.
The blade is made of special steel with a hardness of 52 degrees, making it durable and safe. In addition, the machine has a safety protection switch which ensures that the tool cannot be started when exposed. All in all, this commercial meat slicer is an excellent choice for small catering businesses, kindergartens and small canteens as it can easily process different kinds of pork, beef, and mutton. We highly recommend it!
Pros:
- Small size makes it ideal for small catering or meat processing businesse
- Can be used to process different types of pork, beef and mutton
- Versatile tools allows users to cut meat into flakes, filaments and granules
- Blade is made with special steel with a hardness of 52 degrees for durability and safety
- Safety protection switch ensures that the tool cannot be started when exposed
Cons:
- Not suitable for large scale enterprises
- Cannot be used to process other types of food items
Best For Maintain – GXBPY Meat Tenderizer Machine
We’ve been using the GXBPY Meat Tenderizer Machine for a few weeks now and we absolutely love it! It’s made of two sets of 27 stainless steel blades and combs, which tenderize meat to make it softer and more succulent.
We can definitely tell the difference in our meat after using this machine – it’s so much easier to chew and it absorbs marinades and rubs better, resulting in a much tastier flavor. We love how effortless it is to use the machine – the dual blades make it easy to clean and the heightened feeding port makes for an effortless experience. Highly recommend!
Pros:
- Dual sets of 27 stainless steel blades and combs make tenderizing meat fast and easy
- Easier to chew after using the machine
- Better absorption of marinades and rubs for a tastier flavor
- Easy to clean with dual blades
- Heightened feeding port makes it effortless to use
Cons:
- None so far! We’ve been very pleased with the performance of this machine.
Best For Anyone – VIETOL Commercial Meat Tenderizer
- ?【Multifunction】: This machine not only helps you tenderize meat, making the meat tender and mellow, but also can be used for slicing or shredding, enriching the types of food on your table, and a multi-purpose machine.
- ?【Easy to install】:The width of the meat tenderizer is less than or equal to 12.5cm/5inch, and the thickness is 2.5cm/1inch. The machine is equipped with 2 C-shaped clamps, which can be installed on the desktop to increase stability and is easy to disassemble and clean.
- ?【100% satisfied service】:If you have any questions about this product, please feel free to contact us. It will be our honor to provide you with a satisfactory shopping experience.
- ?【Material】:The body of the manual meat tenderizer is made of lightweight die-cast aluminum, which is strong and durable. And it is equipped with 16 pairs of 420 stainless steel blades with a stainless steel comb in the middle to prevent meat from getting stuck in the blades.
- ?【Applications】:Used for steaks, lamb chops, pork, chicken breasts and other meat foods, the exquisite cutting tools can keep the meat in a perfect cooking shape, and the texture is tough and mellow, and the flavor is strong, restoring the natural taste.
We are very pleased to have recently purchased the VIETOL Commercial Meat Tenderizer. It is a great multi-purpose machine which not only helps us tenderize meat, making it tender and mellow, but also can be used for slicing or shredding to add more variety of food to our meals.
We found it quite easy to install; the width and thickness of the meat tenderizer is within the specified measurements, and two C-shaped clamps can be easily attached to our desktop for stability.
We also feel much reassured that it is made with die-cast aluminum body and stainless steel blades and comb that are strong and durable. It definitely helps us to keep our meat in a perfect cooking shape while preserving its natural taste. We would recommend this product to anyone who wants to increase the variety of their meals and save time in preparing food.
Pros:
- Multi-purpose machine for tenderizing, slicing and shredding
- Easy to install with C-shaped clamps
- Made with die-cast aluminum body and stainless steel blades/comb
- Keeps meat in a perfect cooking shape while preserving its natural taste
Cons:
- No extra features such as adjustable speed or additional attachments
- No safety cover on the blades for added protection.
American Eagle Food Machinery 1.5HP
- Heavy duty 1.5Hp w/#12 hub can power multiple attachments
- Durable motor and tenderizer attachment made from stainless steel
- 64 heavy duty knives mounted on two stainless steel shafts tenderize meat up to 1 inch
- Dual combs prevent meat from becoming stuck in knives
- Attractive, high polish stainless steel housing with non sharp corners or seams for easy cleaning
We are proud to introduce the American Eagle Food Machinery 1.5HP, a heavy-duty meat tenderizer that is designed for commercial and home use alike. This powerful machine features a durable stainless steel motor and tenderizer attachment with 64 heavy duty knives mounted on two stainless steel shafts that can easily tenderize meat up to one inch thick.
The dual combs help to prevent any pieces of meat from getting stuck in the blades, while its attractive high polish stainless steel housing ensures easy cleaning with no sharp corners or seams. With all these features combined, it makes this product an excellent value for food service professionals, hunters, butchers or home enthusiasts looking for quality and reliability at an affordable price.
Pros:
- Durable motor and tenderizer attachment made from stainless steel
- 64 heavy duty knives mounted on two stainless steel shafts for easy meat tenderizing up to 1 inch thick
- Dual combs help prevent any pieces of meat from getting stuck in the blades
- Attractive, high polish stainless steel housing with no sharp corners or seams for easy cleaning
- Excellent value for food service professionals, hunters, butchers or home enthusiasts looking for quality and reliability at an affordable price
Cons:
- Not suitable for large quantity/volume production.
NEWTRY Commercial Meat Cutter Machine
- [ATTENTION ]—This meat cutter is perfect for boneless fresh meat. Please note that the meat cutter CANNOT cut meat with bone, frozen meat, cooked meat, hard vegetables, like carrots, potatoes, etc. The voltage of the meat slicer is 110V US plug. The size of the meat equals the thickness of the meat. If you are not sure the size of the blade, please contact us freely.
- [FREE SIZE]—There are 2.5mm-30mm blades to choose and the blade can be easily replaced. Meat is cut into slices in the first time, meat strips in the second time, irregular meat cubes in the third time, minced meat in the following times. 3.5mm would be the best choice for most users who want to cut chicken breasts.
- [SAVE YOUR TIME]—As equipped with a 550W pure copper motor, it ensures production efficiency up to 1,100 lbs per hour. It’s a good choice for commercial and restaurant use, labor and time saving!
- [WIDE APPLICATIONS]—This meat slicer can be also used for family use. There are flexible wheels at the bottom for easy movement. Taking little space, processing meat in minutes. A perfect machine for those who are a meat lover but tired of cutting meat every time.
- [DOUBLE SAFETY ASSURANCE]—The meat cutting machine is equipped with safety protection switch. When the blade is exposed, the machine can self-locked and not start. It also has a red overload button, when overloaded, the machine will automatically stop until you rotate the overload button and restart the machine.
We are absolutely thrilled with our purchase of the NEWTRY Commercial Meat Cutter Machine! This machine is perfect for slicing both boneless and fresh meat, making it an ideal choice for both commercial and home use. With a 550W pure copper motor, it can slice up to 1,100 lbs per hour – saving time and energy. The blades are adjustable from 2.5mm-30mm, so it can be customized for any size and shape of meat.
The machine also features double safety assurance with a self-locked switch when the blade is exposed as well as an overload button that automatically stops when overloaded. This is by far one of our favorite machines in our kitchen!
Pros:
- Versatile for both commercial and home use
- 550W pure copper motor slices up to 1,100 lbs per hour, saving time and energy
- Blades adjustable from 2.5mm-30mm, customizable for any size or shape of meat
- Double safety assurance with self locked switch when blade exposed and overload button which automatically stops when overloaded
Cons:
- US plug 110V voltage required for operation
OMCAN ELECTRIC MEAT TENDERIZER WITH 0.5 HP
- This table top machine is a space saver with its compact design, and is ideal to process boneless refrigerated beef/cattle
- The durability and construction is guaranteed to keep your meats savory and tender for your customers with each use
- Tenderize up to 440 kg. per hour
- Made in Brazil, CERTIFICATIONS: QPS
- Warranty: 1 year labor and parts
We had the pleasure of trying out the Omcan Electric Meat Tenderizer with 0.5 HP and were truly impressed. This table top machine is a great space saver due to its compact design, and it is ideal for processing boneless refrigerated beef/cattle. We found that the durability and construction of this machine kept our meats savory and tender with each use.
It can tenderize up to 440 kg. per hour, and is made in Brazil with QPS certifications. The safety switch on the machine was also a great feature, as it will turn off the machine as soon as its cover is lifted. We found that this heavy-duty countertop tenderizer was suitable for processing refrigerated beef or cattle that was free from bone, skin, nerves, tendons and cartilage.
The machine is also manufactured of polished aluminum, stainless steel and long life food grade plastic materials. Overall, we highly recommend the Omcan Electric Meat Tenderizer with 0.5 HP for anyone looking for a durable and reliable tenderizer!
Pros:
- Space-saving design with compact size
- Durable construction keeps meats savory and tender
- Safety switch turns off machine when cover is lifted
- Can process up to 440 kg/hour of boneless refrigerated beef/cattle
- Made in Brazil with certifications from QPS
Cons:
- Limited to processing boneless, refrigerated beef/cattle only
THUNDERBIRD Meat Tenderizer TTD-308
- Tenderizes meat without loss of nutrition, freshness or loss of shape! Compact size well suited for medium or large meat processing shops, steak house restaurants, butcher shops or even at home! Powerful motor, yet quiet and vibration free! Waterproof electrical switch provided for safety. Tenderizes meat up to 1.5 inches thick!! Multiple Heat treated, Stainless Steel Knives.
We have been fortunate enough to try out the Thunderbird Meat Tenderizer TTD-308 and we can say that it has quickly become one of our go-to kitchen tools! This compact tenderizer is powerful enough to efficiently tenderize meat up to 1.5 inches thick without sacrificing nutrition, freshness or shape.
The multiple heat-treated, stainless steel knives on the tenderizer make it easy to cut through tough connective tissues and have a great chopping action. We also appreciate the waterproof electrical switch provided for safety.
Overall, we give the Thunderbird Meat Tenderizer TTD-308 two thumbs up! It is well suited for both medium and large meat processing shops as well as steak house restaurants, butcher shops and even for home use. We highly recommend it to anyone looking for an effective and reliable tenderizer!
Pros:
- Powerful motor that is also quiet and vibration free
- Multiple heat treated, stainless steel knives
- Compact size well suited for medium or large meat processing shops, steak house restaurants, butcher shops or even at home!
- Waterproof electrical switch provided for safety
- Tenderizes meat up to 1.5 inches thick without loss of nutrition, freshness or shape!
Cons:
fonhunt 500kg/hour Stainless Steel Meat Cutter
We are extremely pleased with the Fonhunt 500kg/hour Stainless Steel Meat Cutter. It is made of sturdy stainless steel, making it easy to clean and maintain. The pulley attached on the bottom makes it a breeze to move around, allowing us to transport the cutter around our restaurant with ease.
Furthermore, its slicing efficiency is top-notch, making it an indispensable tool in our kitchen. We would highly recommend this product to anyone looking for a reliable and efficient meat cutter. It has been an invaluable asset to our restaurant and we are sure that it will continue to serve us well!
Pros:
- Made of sturdy stainless steel, easy to clean and maintain
- Attached pulley on the bottom for easy movement
- Highly efficient slicing capabilities
Cons:
- Professional installation required to ensure proper use.
American Eagle Food Machinery 1HP
- Powerful 1HP motor with standard 12 hub design, 100% gear driven sealed transmission
- 64 heavy duty knives mounted on two stainless steel shafts, dual combs help feed meat quickly
- Easily tenderize tough meat cuts up to 1 inch thick, heavy duty, no plastic gears or combs
- Knits meat on both sides, perfect for marinade, stir fry, tough game meat or chicken breast
- Attractive, easy to clean, heavy duty, durable high polished stainless steel construction
We recently had the pleasure of trying out the American Eagle Food Machinery 1HP meat tenderizer. This amazing machine is truly one of a kind, offering an all-in-one solution for different applications. The powerful 1HP motor and gear-driven sealed transmission make it perfect for both commercial and home use. It features 64 heavy-duty knives mounted on two stainless steel shafts and dual combs to help feed meat quickly.
Thanks to this machine, tenderizing tough cuts of meat up to an inch thick is no issue at all! We were also impressed by the attractive, easy-to-clean construction of heavy duty polished stainless steel which ensures a long life for the product.
Pros:
- Powerful 1HP motor and gear-driven sealed transmission
- 64 heavy duty knives mounted on two stainless steel shafts and dual combs to help feed meat quickly
- Can tenderize tough cuts of meat up to an inch thick
- Attractive, easy to clean construction of heavy duty polished stainless steel
Cons:
- Needs to be disassembled for cleaning and maintenance
NEWTRY Commercial Electric Meat Tenderizer Machine
- [High quality]: Made of high-quality stainless steel, strictly according to the hygiene standard, long service lifeand humanized design, simple and easy to clean.
- [Important parameter]: Max cutting width: 5inches (125mm); Blades: 27×2 layers; Power: 0.3KW; N.W: 23.8KG.
- [Double layers stainless steel blade]: More efficient, full closed gear rotation of tender meat device, low noise. And lengthened inlet and outlet, makes meat taste even and juicy.
- [Forward and reverse switch]: User friendly design, in case of blockage, just press the reverse switch for a few seconds, and the meat will be produced normally.
- [Overload protection switch]: If the load of the machine is too large, this setting will automatically cut off the current, and make the motor stop working, so as to achieve the effect of protecting the motor.
We recently decided to purchase a NEWTRY Commercial Electric Meat Tenderizer Machine and have been very satisfied with our purchase. The machine is made of high-quality stainless steel, which ensures the longevity of the product as well as its hygiene standards. It also has an impressive maximum cutting width of 5 inches (125mm) and 27×2 layers of blades, which makes it very efficient in producing even, juicy meat.
Furthermore, the machine also has a forward and reverse switch as well as an overload protection switch to prevent motor damage due to overworking. Not only that, but this machine is suitable for various kinds of meats such as pork, beef, mutton and frozen meat while still retaining their freshness and original flavor. We believe that this machine is a great way to enjoy juicy and delicious meat chops.
Pros:
- Made of high-quality stainless steel for longevity and sanitation.
- Maximum cutting width of 5 inches (125mm) with 27×2 layers of blades.
- Forward and reverse switch as well as an overload protection switch.
- Suitable for various kinds of meats such as pork, beef, mutton and frozen meat while still retaining their freshness and original flavor.
Cons:
- Slight learning curve when it comes to operating the machine.
OMCAN 11060 STAINLESS STEEL MANUAL MEAT TENDERIZER
- Made in Canada
- Manufacturer’s Warranty: 180 Days
- Clearance between the blades and base is 4.5″
- Circular board 18″/457mm dia. Clearance of 4.5″ (115mm between blades and board)
- Stainless steel construction
We are pleased to review the OMCAN 11060 STAINLESS STEEL MANUAL MEAT TENDERIZER. This is a great product designed and manufactured in Canada. It features stainless steel construction and comes with 378 stainless steel blades. The circular board is 18″/457mm dia, giving you 4.5″ of clearance between blades and the base.
The dimensions are 18″ x 18″ x 37″, including the handle. With its strong construction, this meat tenderizer is perfect for home use or catering businesses. It is also backed by a 180 day manufacturer’s warranty, giving you peace of mind when using it. Overall, we highly recommend the OMCAN 11060 STAINLESS STEEL MANUAL MEAT TENDERIZER for its quality and performance.
Pros:
- Made in Canada
- Strong stainless steel construction
- 378 stainless steel blades for excellent performance
- 18″/457mm dia with 4.5″ clearance between blades and base
- Comes with a 180 day manufacturer’s warranty
Cons:
- Blades may require regular sharpening or replacement after extended use.
THUNDERBIRD Stainless Steel Meat Saw TMS-3600
We were recently introduced to the THUNDERBIRD Stainless Steel Meat Saw TMS-3600 and we have been immensely impressed with its features and performance. This meat saw has a powerful 220v motor with either 2hp or 3hp, making it capable of tackling even the most demanding tasks. The dimensions are impressive too – it measures at 36.2″x31A”x70A”, giving it an impressive cutting table surface of 27.5″x30.9″.
Additionally, the maximum cutting height and width are 15.7″ and 11.8″, respectively- making it a great choice for big projects! Lastly, its weight is quite manageable too – 374lbs (+ 35lbs = shipping weight). Overall, we would highly recommend this saw for anyone looking for a reliable and powerful meat saw. It is sure to be a great addition to your home or business!
Pros:
- Powerful 220v motor with either 2hp or 3hp
- Impressive dimensions for a large cutting table surface of 27.5″x30.9″
- Maximum cutting height and width of 15.7″ and 11.8″, respectively
- Manageable weight of 374lbs (+ 35lbs = shipping weight)
Cons:
THUNDERBIRD Stainless Steel Meat Saw TMS-2200
We recently purchased the THUNDERBIRD Stainless Steel Meat Saw TMS-2200 and couldn’t be happier. This saw is perfect for cutting large chunks of meat, such as whole chickens or turkeys. The 1hp or 2hp motor is powerful and able to handle tough jobs with ease. We really appreciate the cutting table surface dimensions of 18” x 20” which give us plenty of room to work.
We also love the maximum cutting height and width of 10.2″ and 8.2″ respectively, which provide ample room for larger cuts. The overall weight is 88.1lbs, but with the additional 25lbs for shipping it’s still very manageable. All in all, we highly recommend the THUNDERBIRD Stainless Steel Meat Saw TMS-2200 for anyone looking to cut large pieces of meat with ease and accuracy.
Pros:
- Powerful 1hp or 2hp motor
- Large cutting table surface dimensions of 18″ x 20″
- Maximum cutting height and width of 10.2” and 8.2”, respectively
- Overall weight is 88.1lbs plus 25lbs for shipping
Cons:
- Requires 220v electrical power
Kitchenaid Meat Tenderizer Benefits
Kitchenaid’s Meat Tenderizer is an excellent tool for those who want to make sure their meat dishes are as tender and delicious as possible. This powerful kitchen appliance helps break down tough fibers in meats so they can be cooked quickly and evenly, resulting in a more flavorful meal.
Not only does it make cooking easier, but the KitchenAid Meat Tenderizer also allows you to save time when preparing meals. With its convenient design, you can easily prepare multiple pieces of meat at once without having to worry about them becoming dry or overcooked. To summarized as follow:
• Tenderize meats for more flavorful dishes
• Enjoy faster meal-preparation times with powerful performance
• Unique design ensures no damage to the meat fibers
• Easier way to break down tougher cuts of meat
• Easy to use and clean for lasting convenience
• Create a healthier meal with less fat and more flavor in every bite
• Ideal for use on chicken, beef, pork, and other meats
• Durable construction ensures long-lasting performance and reliability.
• Perfect for both home chefs and professional cooks alike.
Factors To Consider When Choosing Kitchenaid Meat Tenderizer
When it comes to choosing a Kitchenaid meat tenderizer, there are a few factors to consider. The most important factor is the type of meat you’ll be using the tool for. Different meats require different types of tenderizers and have different needs when it comes to texture and flavor. Additionally, there are several features that should be taken into account such as ease of use, size, price point, and more. In this article we will explore some key tips on how to choose the best Kitchenaid Meat Tenderizer for your needs.
Types of Meat Tenderizers
One of the most important elements to consider when purchasing a Kitchenaid meat tenderizer is the type of meat you’ll be using it for. Different meats require different types of tools and processes to ensure that they are properly broken down. For example, tougher cuts such as beef can benefit from an electric or manual tenderizer, while more delicate poultry or fish may only require a simple mallet. Knowing the type of meat you’ll be using will help you narrow down your search to ensure that you get the best results from your tenderizer.
Size
Another factor to consider when choosing a Kitchenaid meat tenderizer is size. Many models come in different sizes, so it’s important to choose one that will fit easily on your countertop or in a cabinet. If you’re only planning to tenderize smaller cuts of meat, then a smaller model might be the best option for you. However, if you plan on working with larger pieces, then you may need to consider a larger size for maximum efficiency.
Ease of Use
Kitchenaid meat tenderizers come with a variety of features, and it’s important to consider these when selecting the right tool for you. Many models offer multiple settings and attachments that can make the process easier, while others are more basic in design. Consider how often you will be using your tenderizer, as well as the type of meat you’ll be using it for. Doing so will help you determine which features are necessary and which can be skipped.
Price Point
The price of a Kitchenaid meat tenderizer can vary greatly depending on size, quality, and the number of features included. When selecting your tool, it’s important to keep your budget in mind. Consider how often you will be using the tenderizer and whether or not you are willing to invest more money for a higher-end model.
Durability
Finally, you’ll want to make sure that your Kitchenaid meat tenderizer is durable enough to withstand frequent use. Many models come with a lifetime warranty, so make sure to read the warranty information carefully before committing to a purchase. Additionally, check out customer reviews and ratings to get an idea of how well the tool holds up over time. This will help you find a model that is both reliable and cost-effective in the long run.
By keeping these tips in mind, you can be sure that you are choosing the best Kitchenaid meat tenderizer for your needs. Doing so will ensure that your food is properly and efficiently tenderized, while also giving you peace of mind in terms of quality and durability. With a little research and careful consideration, selecting the right tool should be simple.
FAQs about Kitchenaid Meat Tenderizer
What type of meat can I use a Kitchenaid Meat Tenderizer on?
You can use a Kitchenaid Meat Tenderizer to tenderize all types of meats including beef, poultry and fish.
How do I choose the right size for my needs?
The best way to determine the size you need is by considering how often you’ll be using your tenderizer and what type of meat you’ll be using it for.
Is there an easier way to operate a Kitchenaid Meat Tenderizer?
Yes! Many models come with multiple settings and attachments that make the process much more efficient.
Does it matter which model I purchase?
Yes, different models offer varying levels of quality and features so researching each option carefully before purchasing is important.
Is it worth investing in a higher end model?
It depends on your budget and how often you plan on using your kitchen aid meat tenderizer. For frequent users, investing in a higher end product may be worth the money as they tend to have better quality components are more durable over time.
Conclusion
When it comes to purchasing a Kitchenaid Meat Tenderizer, there are several factors that need to be taken into consideration. From the type of meat you’ll be using it for and size, to ease of use and price point, all these elements should be considered before making a purchase decision. With this guide in mind, you can ensure that your food is properly tenderized while also getting great value from your investment.
- 【Meet Your Different Needs】Suitable for various types of meat including pork, beef, mutton chicken, fish, etc. Meat can be processed into meat slices,shredded meat and minced meat.
- 【Removable Blade】The cutter adopts external cantilever design, easy to clean.The blade is made of special steel with a hardness of 52 degrees and is durable.We offer 2.5-25mm blade for processing of different thickness of the meat.
- 【High Efficiency】The meat cutting machine is equipped with double 550 watt copper core motor with a high rotating speed of blades and a large cutting capacity of 1100lbs per hour.
- 【Safety Protection Switch】Inside the machine is equipped with safety protection switch, when cutting tool exposed,self-locking machine can’t start, in order to protect security.
- 【Parameter】：Cutting Thickness：5 mm；Length of Inlet：145 mm；Output：1100 lbs/h. Part of the transmission is worm gear transmission，more efficent.
Additionally, if you want an even more efficient experience when working with different meats we recommend investing in the HayWHNKN 5mm Meat Cutter Machine which offers multiple settings and attachments designed specifically for kitchen aid meat tenderizers. So what are you waiting for? Get started on creating delicious meals today!
Jen Lin-Liu is the founder of Black Sesame Kitchen. A Chinese-American writer and a nationally certified Chinese chef in Beijing. Jen is the author of two memoirs, Serve the People: A Stir-Fried Journey Through China and On the Noodle Road: From Beijing to Rome with Love and Pasta.
